AGP Executive Report
Last update: 8 hours agoSchool Nutrition: Bhutanese schools are using varied menus, vegetable growing and food-awareness efforts to encourage healthier eating, though seasonal access to fruit remains a challenge. Tuberculosis: Bhutan recorded 846 TB cases in 2025, down 74 from the year before; people aged 15 to 34 made up more than half of cases, while infections among children under 15 rose to 27. Children’s Diets: Health experts warn that easy access to sugary drinks, packaged snacks and fried foods puts children at risk. Overweight among Bhutanese aged 5 to 19 tripled from 6 percent in 2000 to 18 percent in 2022. Wellness: A Thimphu training in Tai Chi and Tit Tar is introducing participants to gentle movement and hands-on techniques aimed at easing stress and body aches.
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